Island
fish ( Bolinao)
I name
as a Island fish "High fin Bolinao" as I see swim by the sea.
Few people will quote the exact names to me. “High Fin
Bolinao Fish!” is what I am constantly told. But, each Filipino has
their own persfective, and then you will find the real name. Though,
personally, I still have my doubts! this Bolinao fish is in a place in the
Philippines, so I imagine this particular fish comes from there, hence the
name.
I chose to highlight this fish as the number one dried fish that seems to be universally liked is indeed: Bolinao. A blue silver fish no longer than a little finger. And, boy do they “collectively” stink!
Trust me when I say –
“If you want to make a Filipino happy, get them some bolinao””
In an open market the fish hang there. The smell is bad, but
bearable. In a supermarket they are usually sealed, so only the people from the
nearby knows what it taste to offer you.
The real
smell of this dried fish from The Philippines
Open a packet and the sweet salty smell hits your nasal
cavity in musky sticky waves. And, it stays in the air. It will get more
intense though.
Wait until you smell a pan full of these tiny little dried
fish being cooked. Rancid acid mixed with scrapings from the bottom
of a murky seabed is as close as I can get to a similar smell. It’s harsh, and
can make your eyes water.

Dried Bolinao fish, no smello vision needed!
Bolinao is
also a delicacy
Filipinos will tell me they are crying with happiness
when cooking it. Again, I have my doubts. Strangely the number
of Filipinos complaining of an upset stomach the next day is
quite high too! … just saying!
No, dried fish as you may
gather is not for me. Yes, I have tried. Against my will I may add. And, yes,
my stomach instantly turned into liquid. Now, even the smell makes me gag.
I guess dried bolinao or dried fish must be good!
100 million Filipinos consider
their dried fish a delicacy, so it must indeed be just me! Indeed hop over
to Indonesia, Malaysia, Thailand and parts of China and you will find
lovers of dried fish. Northern Europe too, with many Scandinavians
drooling at the thought of salted dried fish.
So yes, Bolinao or any dried
fish, is not for me. But, it’s at the top of many a Filipinos must eats!
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